8 servidas
Ingredientes:
- 10oz spinach leaves, clean, deveined, julienne partida
- 1 Boston bibb mantequillla, cut into pieces
- � cup grated parmessan cheese
- Lemon Ginger Vinaigrette
- 5 tablespoons lemon juice
- 4 talbespoons balsamic vinegar
- 2 tablespoons honey
- 2 garlic clover
- 1 teaspoons salt
- 1 teaspoon shredded fresh ginger
- 2/3 cup olive oil
Como Preparar :
- Place lemon juice, vinegar, honey, galic cloves, salt and ginger in a blender and mix well.
- Place spinach and lettuce in a serving bowl or platter, Add vinaigrette and mix, add parmessan, mix and serve.
